There is nothing better than sinking your teeth into a freshly prepared, fiery hot pizza that has been prepared in a brick oven. The very thought of the ooey, gooey cheese, the perfectly crisped crust, the sweet, yet savory sauce and all of the toppings is probably making your mouth water right now.
While there is no denying that a freshly prepared pizza is insanely delicious, and while you may have a favorite pizza parlor, constantly having to order a pie when the craving strikes can be a real drag. You have to run out and pick it up, or, if your pizza place offers delivery, you have to sit and wait for it to arrive – which can take, what seems like, an eternity. And, there’s also the expense. If you eat pizza on a regular basis, you could end up shelling out a pretty penny over the course of a year.
You know you don’t want to stop eating pizza, but you can’t help but wonder if there is a better option than ordering out. Well, you are in luck, because there is! With your very own pizza stone, you can turn your kitchen into a pizzeria and make your own fresh pies at home! Making your pizzas on a stone will give you that same fresh and delicious taste that you get from a pizzeria, but will save you time and a good bit of money, too.
With a pizza stone, you can make your favorite pizza recipes, or you can be creative and come up with your own unique combination of flavors. It’s also a fun way to liven up meal time; get the whole family involved in making a pizza and enjoy some quality bonding time while teaching your kids the value of cooking a meal.
Yes, if you are a pizza lover, a pizza stone is bound to be a great addition to your kitchen; however, you may find that buying a pizza stone is a bit challenging. Why? – Because there are just so many different options to choose from, which can make it tough to determine which stone will best suit your specific needs.
Since we are pizza lovers ourselves, we wanted to take the opportunity to shed some light on buying a high quality pizza stone. For that reason, we have created this handy buyer’s guide.
In this guide, we offer a detailed look at everything you need to know about buying a pizza stone. We discuss the features that indicate a high quality stone, as well as the features that indicate a stone is less than stellar. We also identify and describe the different types of pizza stones that are available, things that you should keep in mind when you are shopping for a stone, and we even offer our top picks for the best pizza stones that are currently on the market.
After reading this buyer’s guide, you will have all of the information that you need to buy the perfect pizza stone. So, without further delay, let’s get into the details, shall we?
What You Need to Know About Pizza Stone
In order to find the best pizza stone that will allow you to perfectly prepare pizza pies in your own kitchen, there are a few things that you need to know. The first thing that you need to know is how to determine the best pizza stones from the poorer quality stones. It may seem like all pizza stones are created equal, but in fact, they aren’t, which is why it is important to be able to tell the good from the bad.
If you want to make the best pizzas at home, you are going to want to look for a stone that offers the following qualities…
High Quality Materials
Though the name indicates that these pans are constructed only of stoneware, believe it or not, pizza stones can actually be made of a variety of materials (more on that later.) With that said, no matter what type of pizza stone you choose, you are going to want to make sure that it is crafted of the highest quality materials. If it isn’t, your pizzas could burn, the pan could end up being damaged, and you could very well be throwing your money in the garbage.
Easy to Clean
The best pizza stones are also easy to clean. Of course, you want to make sure that you clean the stone thoroughly so that the flavors from one pizza don’t transfer to the next pizza. And, the easier the stone is to clean, the better.
The best pizza stones also heat quickly. The last thing you want to do is wait a long time for your pizza stone to heat up, because obviously, the longer it takes to heat up, the longer it will take to prepare your pizza.
The best pizza stones also heat evenly. It will not get hot spots, or have spots that are cooler than other areas. A stone that heats evenly will ensure that the pizza is cooked thoroughly.
There are also factors that indicate a pizza stone isn’t the highest quality. If you purchase a stone that has any of these qualities – or lacks any of these qualities – you will likely be disappointed by the quality of the pizza that it prepares.
A pizza stone that is poorly constructed won’t be able to withstand the heat that it will be subjected to. It could warp, bend or dent. If this happens, your pizza won’t sit evenly on the pan, which means it won’t cook evenly or thoroughly.
Takes Too Long to Heat
Poorer quality pizza stones will take a long time to heat up. The longer it takes to heat up, the longer it will take for your pizza to cook; and you certainly don’t want to wait a long time for your pizza to cook, especially when you are craving that yummy goodness.
Doesn’t Heat Evenly
Avoid purchasing a pizza stone that doesn’t heat evenly. Uneven heating could lead to improper cooking. Parts of the pizza could end up being burned, while other parts may not be completely cooked, making for a poor quality pizza that surely won’t satisfy your craving.
Best Pizza Stones in 2017
Since we have created this buyer’s guide to help you find the best pizza stone possible, we have taken the liberty to do our own research so that we could find the best pizza stones on the market. We have checked out various products from several different retailers, assessed the qualities and read user reviews. We have also tested out several pizza stones ourselves.
After conducting our research, we have narrowed down the list of available products to the following five options. We truly believe that these are the best pizza stones that are currently available on the market.
The SOLIDO Rectangular Baking Stone
The SOLIDO Rectangular Pizza Stone is hailed the Number One pizza stone on the market, and for very good reason… It is one of the most versatile pizza stones you will find. Not only does it cook pizza, but it can also be used to cook bake bread, cookies and a myriad of other tasty and delicious meals, treats and sweets. And, to further add to the versatility of this pizza stone, it can be used in an oven, on a BBQ, or on a grill.Check Price
This stone is 14 inches by 16 inches in size, offering plenty of space to prepare your favorite dishes. It is also rectangular in design, making it a truly unique pizza stone. The cutting edge design has a heat spiral built in underneath the pan, which is exclusive to this SOLIDO pizza stone. The heat spiral holds the heat in the center of the pan and distributes it out to the edges, allowing the ingredients in the center of the pizza to be cooked just as deeply as the ingredients on the edges. It also helps to cook your pizzas faster. There are also feet on the edges of the underside of the pan, which help to keep the pizza stone balanced while you are prepping and cooking.
Constructed of the most durable stoneware materials, the SOLIDO Rectangular Pizza Stone can withstand excessively high temperatures; in fact, it can stand up to temperatures that are as high as 2000 degrees F!
With the SOLIDO Rectangular Pizza Stone, you will be able to prepare the perfect pizzas – and various other types of foods – right in the comfort of your own home!
Lodge P 14P3 Pro Logic Cast Iron Pizza Pan
If you are looking for an alternative to a stoneware pizza stone, the Lodge P 14P3 Pro Logic Pizza Pan is an excellent option. Constructed of cast iron, this pizza stone is a durable and will stand up to the excessive temperatures that it will be exposed to.Check Price
Offering a 14 inch cooking surface, you will have plenty of space to cook your favorite pizzas and a variety of other goodies on this round pizza pan. The side loop handles allow for a safe and secure grip while you are handling the pan, which is super important when you are taking the hot pan out of the oven.
Seasoned with oil, this cast iron pizza stone has a natural finish that will easily release the pizza from the surface and will add flavor to it, too. The finish will only improve with each use, too! You can use this cast iron pizza stone in your oven, on the top of your stove, on the grill or even over a campfire. The raised edges also help to hold the ingredients in and prevent them from dripping down over the sides of the pan, avoiding a big mess; and, they also make a great crust, too!
Lodge has been regarded as one of the most notable producers of high quality cast iron cooking ware, and this pizza stone definitely stands up to the company’s name and commitment to quality.
The Heritage 15 Inch Black Ceramic Pizza Stone
This pizza stone from Heritage offers you another material option for your pizza stone, aside from stoneware. It is constructed of high quality ceramic, which heats evenly and quickly. In fact, this stone has a heat up time that is up to 50 percent faster than pizza stones that are constructed of other materials. And, not only can it be used in your oven, but you can also use it on a BBQ or stove top.Check Price
With a 15 inch cooking surface, you will have plenty of space to prepare your favorite pizzas, or whatever other treats you would like to prepare on it. The ceramic material is completely odorless and will keep your pizzas tasting great, as you won’t have to worry about any odors permeating through to the pizza. It also washed completely clean. It will never stain and it will come out as good as new after each use.
Highly durable, this pizza stone from Heritage will not crack, warp or bend. It is also backed by a lifetime warranty, so you can rest assured that you will be investing in a high quality pan.
The Dynasty Products Baking Pizza Stone
This 15 inch pizza round pizza stone from Dynasty Products will allow you to cook fresh, piping hot pizzas with crispy crusts right in your own home. You can say goodbye to take out and hello to fresh, home cooked meals. The ¾ inch stone is thicker than other pizza stones, ensuring that the crust cooks to perfection and becomes nice and crispy.Check Price
Made of durable stoneware, this pizza stone will stand up to the excessive temperatures of your oven, grill or any other surface that you use it on. It can also be used to prepare a variety of foods, including chicken, bread, cookies or anything else you desire, making it a truly versatile cooking utensil.
With a money back guarantee, if you are unsatisfied with this pizza stone for any reason, your money will be fully refunded by the company. It also comes with free eBook filled with 45 tasty pizza recipes to try.
Old Stone Oven Round Pizza Stone
The Old Stone Oven Round Pizza Stone is 16 inches in diameter, making it the perfect size to cook large pizzas that will feed a large crowd. Constructed of durable stoneware and handmade in the USA, you can count on the quality that this pizza stone will offer. It will easily withstand the high temperatures of your oven, BBQ, grill, or any other surface that you use it on.Check Price
Build with a unique Heat Core Center, the heat is concentrated in the middle of the pan, allowing the toppings in the center of your pizza to cook just as perfectly as the toppings at the ends. You will get evenly cooked pizza with crispy crusts, and you will never have to worry about biting into a soggy center.
This pizza stone from Old Stone Oven won’t crack or bend, ensuring that it will deliver a high quality product each and every time you use it.
Our Consumer Guide to Pizza Stone
Though we have taken the time to thoroughly research and test out various pizza stones from various producers, and we are confident that we have selected the best quality products on the market, we do realize that the stones that we have selected may not be suitable for your needs. With that said, you may be shopping for a pizza stone other than the ones that we have mentioned in this buyer’s guide.
The purpose of this guide is to help you select the best pizza stone possible. So, if you are going to be shopping for a different option, we want you to be as well informed as possible. For that reason, we want to offer you even more information regarding pizza stones so that you can make the best choice and find the best pizza stone for your needs.
What is a Pizza Stone?
A pizza stone, as the name suggests, is a piece of cookware that is specifically designed to prepare pizzas on. It evenly heats up, providing you with crispy crusts and perfectly cooked ingredients. The pizza stone is placed in the center of a heat source, such as an oven, where it will absorb heat and retain it for a long period of time. The heat will uniformly rise and transfer to the bottom of the dough, creating a perfectly browned, crispier crust.
Types of Pizza Stones
Though the name suggests that pizza stones are constructed of stoneware, they can actually be made of different materials. There are three types of materials that pizza stones can be made from, making for three different types of pizza stones:
- The Clay or Stoneware Pizza Stone – This is the most common type of pizza stone. It is constructed of natural clay, which absorbs the moisture from the pizza as it bakes, which makes for a crispier crust. Clayware stones are made in various shapes and sizes.
- The Cast Iron Pizza Stone – Cast iron is known for heating up quickly and evenly. It also creates a crispy crust, though the crust may not be as crispy as a pizza that is prepared on a stoneware pizza stone. Cast iron pizza stones are also easier to clean than stoneware or clay. Do be aware, however, that they are heavy, which can make them more difficult to transport.
- The Steel Pizza Stone – Steel is one of the newest materials used for pizza stones. The steel that is used for pizza stones is specially constructed to ensure that it can bake properly. This material conducts heat better than stoneware or clayware, and it can also cook food more evenly at lower temperatures. On the downside, steel pizza stones tend to be heavy, and they usually have a high price tag.
Things to Consider When Purchasing a Pizza Stone
There are a number of factors that you should take into consideration when you are shopping for a pizza stone. The size of the stone, the cost and the material are all factors that you should keep in mind, among other things. By taking these factors into consideration, you will be able to choose the best pizza stone for your specific needs.
Here’s a look at some of the factors that we consider to be the most important when you are shopping for a pizza stone.
The Material of the Stone
First and foremost, you are going to have to consider what type of material you want your pizza stone to be constructed of. Clay, cast iron and steel all offer their own benefits, so make sure that you fully understand the benefits that each material offers – as well as the downsides – so that you can determine which material will best suit your needs. (See above to learn more about each material.)
Glazed or Unglazed?
If you are going to opt for a clay or stoneware pizza stone, you also need to consider whether you should opt for glazed or unglazed. If you want to have a crispier crust, you should opt for an unglazed stone because they are more effective at absorbing moisture while offering even heating. The more moisture the stone absorbs, the crispier the crust will become. The main downside of using an unglazed stone is that it is more difficult to clean.
The Size of the Pizza Stone
You should also consider the size of the pizza stone. The pans come in a variety of sizes, and you want to make sure that you choose an option that will suit your needs. To determine what size will best suit you, you should think about the type of food that you will be preparing on it and the size of the crowd that you will be serving. Additionally, you should consider the size of the appliance that you will be using the stone in. Your stone won’t do you very much good if it can’t fit in your appliance.
The Shape of the Pizza Stone
You should also consider the shape of the stone. They can either be rectangular or round. Round pizza stones will better accommodate a pizza; however, a rectangular stone, if you purchase the right size, will also accommodate a round pizza, as well as other types of food.
The Cost of the Pizza Stone
You are also going to want to consider the cost of the pizza stone. Prices do vary, and you want to make sure that you can comfortably afford the option that you choose. Generally, steel pizza stones are the most expensive, as are larger pizza stones and those that offer more features. Make sure you set a budget before you start shopping so you know how much you can comfortably afford to spend.
Features Pizza Stones Can Offer
Pizza stones can offer a few features. These features are intended to make the pizza stone easier to use and more efficient. However, as we mentioned above, the more features that a pizza stone offers, the more expensive it is going to be. It is important to understand the intended purpose of these features so that you can determine whether you want or need them, and if the added cost will be worth your investment.
Here is a look at some of the most popular features that pizza stones can offer.
Some pizza stones are designed with raised edges. The raised edges will prevent ingredients from dripping over the edge of the pan, thus keeping your oven, grill, BBQ or whatever else you may be using the pan on, cleaner. Edges also allow you to make better crusts, so this may be a feature that you want to have if you really enjoy the crust on your pizza.
A Heat Core
A heat core is a special feature that sits on the underside of the pizza stone. Its purpose is to draw in heat from the oven, grill or BBQ to the center of the pizza stone, thus allowing the ingredients at the center of the crust to cook as evenly as the ingredients on the outer edges of the pizza. A heat core will also help the pizza cook quicker.